Cash Bakery

Its actually my little kitchen that I experience all kinds of recipe that I come across. Its also the place where I make favourite food for my loved ones.

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Sunday, 22 June 2014

Tahu Isi ~ Stuffed Tofu

                                  This is a traditional street food in Indonesia, crunchy on the outside and super moist on the inside, and tingly on the tongue if you eat it with chilli padi.  It is actually kind of stuffed tofu and pretty easy to make for afternoon snack or party. Basically...

Friday, 6 June 2014

Turtle Melon Pan (Japanese Style Pineapple Bun)

When I started this project, I thought of doing the Cantonese pineapple bun, so I Google about it and the more I Google, my plan changed. I decided to make the cute turtle melon pan that I always see at the Japanese bakery, who doesn't love cute snacks right?. After my intensive study, I realised they are actually the same kind of thing, only one is called pineapple bun...

Wednesday, 4 June 2014

Ice Pop ~ Green Bean Flavor

Is the weather too hot to bear? Especially when the ministry of environment keep warning us on the prolong hot weather for the next 4 months... Do you wish to have something cold to chew on? First thing come into my mind are those ice pops/popsicles that we used to eat when we were young (of cos not referring  to those 90s when they only know ice cream). Ice...

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