Cash Bakery

Its actually my little kitchen that I experience all kinds of recipe that I come across. Its also the place where I make favourite food for my loved ones.

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Tuesday, 25 June 2013

Baumkuchen ~ The King of cakes in Germany

  I saw this cake selling @ B1 Takashimaya, didnt know that I manage to do it at home, of cos not using the big rod but using the japanese egg roll pan below. This blogger give you a good information on the cake that is sold in Takashimaya.   http://aimakan.wordpress.com/2011/10/05/juchheims-baumkuchen-takashimaya/           If...

Monday, 24 June 2013

Old-Cucumber Soup (老黄瓜汤)

Chinese love to drink soup...so do I and my "boss", I remembered once we were in Europe for 20 days without the "chinese soup" and we missed it so much that we rush into a chinese restaurant as if we strike a lottery... Therefore I always took the opportunity to tell my boss, you see how important I am in your life??? I can cook soup!!!! hahahah Never did he know that,...

Monday, 17 June 2013

Tonkatsu Don

  Tried another recipe from Ochikeron and it turns out without failed at first attempt...So if you would like to impress someone with the Japanese Restaurant menu... Try it out...   Here is her video recipe   http://www.youtube.com/watch?v=gLxB883N5Mo&list=PL1401392E1B54AB75&index=14   And for your convenience I have done...

Stir Fry Fish Sauce Pork with Peanuts ~

This dish goes very well with rice or porridge... I can eat up to 2 bowl of rice... :) I read up this recipe somewhere and tried it many times without fail... I would say you can play around with the seasoning quantity to suit your taste...  Ingredients: 300g pork slices (pork belly is good too) few bird eye chillies (to sprinkly on top when served) 2 tsp...

Thursday, 6 June 2013

Glutinous Sesame Rice Ball ~ 煎堆

Wow... This 煎堆 from Tung Lok Signature is amazingly delicious ... The best I ever ate so far... Especially the glutinous sesame rice balls match with the salted egg Yolk custard... I m already thinking for the next meet up with them... Yum yum yum ...

Wednesday, 5 June 2013

Stir fried Long Beans ~ Tumis Kacang Panjang (Indonesia Style)

    Frankly speaking I am a carnivora... meaning that I dont really eat vegetables, but many people keep scolding me of how unhealthy... so I choose a few kind that I ate such as Long Beans, KangKung and several others that do not have very strong vege taste... heheh I know I am cheating...     But I love to eat the following dish...   Here...

Tuesday, 4 June 2013

Indonesia Sytle Buffalo Wings

This dish is actuallly called sambal fried chicken in Indonesia. One day I ate the american style buffalo wings, I find the taste is quite similar so I just name it Indonesia style buffalo wings for easy taste reference. :)    Ingredients:   - 500g chicken wings - Pepper - 1 tbsp Dark Soya Sauce - 2tsp chicken stock powder Marinade the above...

Sunday, 2 June 2013

Butter Cream Cheese Loaf ~

Its weekend, thinking of spending time with my boss...So browsing around the website to look for some interesting recipe... Found this recipe online, turn out to be quite nice except that its not cheesey enough..maybe next time I would add more grated cheese in the batter... http://beelittlefood.blogspot.sg/2011/11/butter-cream-cheese-loaf.html   ...

Saturday, 1 June 2013

Cod Fish with home made soy sauce ~ Chinese Cooking Style

  When I visited China, I like to eat their soya sauce dish, the taste is slightly different from those I ate in Singapore and the sauce is a perfect match for eating rice. You know...I love to eat RICE, so I always keep a look out for the perfect match....   I saw the soy sauce recipe from a famous chef recipe book and so I incorporated it with my pan fried...

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